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Reverse Flow BBQ Smoker Build (PART 9)

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Home BBQ Smoker Recipes Reverse Flow BBQ Smoker Build (PART 9)
Published on April 5, 2015

Today I added stops to the door hinges, a temporary cooking surface and cool touch handles.

Category :  BBQ Smoker Recipes
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  1. James Hutchinson

    Thanks. It helps when someone gives advice. I actually added a small
    removable plate at the end because it was very hot there. Thanks for the
    input. 

  2. overbore66

    I admire your worksmanship and your attention to detail. If I may offer a
    suggestion, you may consider extending the plate under the cooking grate
    closer to the left end. I feel you will have a tremendous hot spot where
    the heat comes up. Just my opinion, otherwise looks great.

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